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Jeremy Vincent: Dashi chicken with vegetables

The Weekly Times - Jun 12, 2018
DASHI is an enhanced stock, popular in Japanese cooking, where flakes of dried tuna or dried shiitake mushrooms are steeped with kombu, an edible seaweed. It is a staple of Japanese cuisine and can be used to build flavour in everything from simple ...

YouTube: Picking up where TV cooking shows left off

The Japan Times - Jun 2, 2018
On the face of it, one of the quirkiest and longest-running Japanese cooking YouTube channels is “Cooking With Dog.” As the wry tag line suggests, “it's not what you think”: No dogs are harmed — or eaten — in the show's production. Rather, Francis, a ...

Okonomiyaki (Japanese Pizza) Recipe

WBIR.com - Jun 12, 2018
Kumi Alderman is teaching a Japanese cooking and sushi class for students through the University of Tennessee. Today she makes one of the recipes: Okonomiyaki or Japanese Pizza. Author: WBIR. Published: 6:09 PM EDT June 12, 2018. Updated: 6:12 ...

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Japanese Cooking videos

Ramen Recipe - Japanese Cooking 101

Recipe here: http://www.japanesecooking101.com/ramen-recipe/ Connect with us on Facebook: https://www.facebook.com/JapaneseCooking101 This video will ...

Nanbanzuke Recipe - Japanese Cooking 101

This video will show you how to make Nanbanzuke, deep fried fish marinated in vinegar sauce with vegetables. Full recipe here: ...

Dining with the Chef - Authentic Japanese Cooking / Teriyaki Chicken [1080p]

Today's recipe: Chef Saito's Teriyaki Chicken, Salmon and Rice. Why not learn Japanese food culture and try real Japanese dishes at your home!

The Secret to Perfect Karaage (Japanese Fried Chicken) | Easy Japanese Cooking | Recipe

Perfect Japanese fried chicken is incredibly easy to make, and the secret is as simple as frying it three times. This triple frying technique takes just 5 minutes from ...

Curry and Rice Recipe - Japanese Cooking 101

Recipe here: http://www.japanesecooking101.com/curry-and-rice-recipe/ Connect with us on Facebook! https://www.facebook.com/JapaneseCooking101 This ...